All Purpose Greek Seasoning Recipe

Elevate your grilling game and everyday meals with this incredibly versatile All-Purpose Greek Seasoning! Perfect for marinating lamb, chicken, and beef skewers, it adds a burst of Mediterranean sunshine to every bite. But that's not all – sprinkle it on air-popped popcorn for a savory snack, or whisk it into olive oil and balsamic vinegar for a vibrant, restaurant-quality salad dressing. This simple spice blend is your secret weapon for adding delicious Greek flavor to any dish!

Prep Time 3 mins
Cook Time 3 mins
Calories 146.1 kcal
Protein 11g
Rating Be the first
All Purpose Greek Seasoning 242

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for All Purpose Greek Seasoning

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How to Make All Purpose Greek Seasoning

  1. In a small bowl, combine 2 tablespoons dried oregano, 1 tablespoon dried basil, 1 tablespoon dried thyme, 1 tablespoon garlic powder, 2 teaspoons onion powder, 1 teaspoon dried marjoram, 1 teaspoon salt, and 1/2 teaspoon black pepper.
  2. Stir well to ensure all ingredients are thoroughly mixed.
  3. Transfer the mixture to an airtight spice jar. Store in a cool, dark place for up to 6 months.

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

14g

Fat

3g

Carbs

11g

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Frequently Asked Questions

How long does it take to make All Purpose Greek Seasoning?

All Purpose Greek Seasoning takes about 6 minutes from start to finish — roughly 3 minutes to prepare and 3 minutes to cook.

How many calories are in All Purpose Greek Seasoning?

All Purpose Greek Seasoning has approximately 146.1 calories per serving, with about 11 g protein, 11 g carbohydrates and 3 g fat.

What ingredients do I need for All Purpose Greek Seasoning?

The key ingredients for All Purpose Greek Seasoning are Dried Oregano, Dried Mint, Dried Thyme, Dried Basil, Dried Marjoram, Dried Onion. See the full list with measurements above.

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