Forktionary

All Purpose Seasoning Salt Recipe

Elevate your everyday cooking with this incredibly versatile All-Purpose Seasoning Salt! This simple blend is perfect for seasoning everything from roasted vegetables and grilled meats to popcorn and eggs. The base recipe is mild and delicious, but feel free to customize it with a pinch of your favorite dried, ground chili pepper for an extra kick! Make a big batch and keep it handy for effortless flavor enhancement in all your culinary creations.

Prep Time 5 mins
Cook Time 5 mins
Calories 294.4 kcal
Protein 24g
Rating 5.0 (2 Reviews)
All Purpose Seasoning Salt

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Recipe Author

Chef Forktionary, author of this recipe

Passionate home cook & Forktionary contributor.

Ingredients for All Purpose Seasoning Salt

  • Kosher Salt
  • Granulated Garlic
  • Granulated Onion
  • Ground Black Pepper

How to Make All Purpose Seasoning Salt

  1. In a small bowl, combine the salt, garlic powder, onion powder, black pepper, and paprika.
  2. If desired, add 1/2 to 1 teaspoon of your favorite dried, ground chili pepper for a spicy version.
  3. Stir thoroughly until all ingredients are evenly mixed.
  4. Store in an airtight container in a cool, dark place. Your All-Purpose Seasoning Salt will keep for several months.

Chef's Tip for Extra Flavor

Chef's secret: layers of flavor make a dish truly memorable! Consider what a little extra something could bring – perhaps a touch of acidity like a good vinegar or citrus zest, a hint of smokiness from paprika, a bit of umami from mushrooms or soy sauce, or a sprinkle of toasted nuts for texture. Experiment and taste as you go!

Nutrition Information (Approximate per serving)

Sodium

1180 g

Sugar

11g

Fat

2g

Carbs

22g

Recipe Categories (Choose a category and find related recipes!)

15 Minutes Or Less Time To Make Preparation Healthy 5 Ingredients Or Less Easy Low Fat Dietary Low Cholesterol Low Saturated Fat Low In Something 3 Steps Or Less