Ingredients for All Purpose Seasoning Salt
- 2 tablespoons Kosher Salt
- 1 tablespoon Granulated Garlic
- 1 tablespoon Granulated Onion
- 1 teaspoon Ground Black Pepper
- 1/2 teaspoon Paprika
- 1/2 to 1 teaspoon dried, ground chili pepper (optional)
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How to Make All Purpose Seasoning Salt
- In a small bowl, combine the salt, garlic powder, onion powder, black pepper, and paprika.
- If desired, add 1/2 to 1 teaspoon of your favorite dried, ground chili pepper for a spicy version.
- Stir thoroughly until all ingredients are evenly mixed.
- Store in an airtight container in a cool, dark place. Your All-Purpose Seasoning Salt will keep for several months.
Nutrition Information (Approximate per serving)
Sodium
1180 g
Sugar
11g
Fat
2g
Carbs
22g