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Almond Orange Couscous Recipe

Elevate your weeknight meals with this vibrant and flavorful Almond Orange Couscous! This foolproof recipe comes together in just 10 minutes, making it the perfect side for lentils, stew, lamb, or beef. The nutty almonds, zesty orange, and fragrant cilantro create a delicious and aromatic experience that will impress your family and friends. Source: Cuisine at Home.

Prep Time 5 mins
Cook Time 10 mins
Calories 191.8 kcal
Protein 13g
Rating 4.8 (6 Reviews)
Almond Orange Couscous 23

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Recipe Author

Chef Forktionary, author of this recipe

Passionate home cook & Forktionary contributor.

Ingredients for Almond Orange Couscous

  • Couscous
  • Chicken Broth
  • Butter
  • Sliced Almonds
  • 1/4 cup chopped fresh cilantro
  • Zest of 1 orange
  • Kosher Salt

How to Make Almond Orange Couscous

  1. In a medium saucepan, bring 1 cup of chicken broth to a boil. Stir in 1 cup couscous and 1 tablespoon of butter.
  2. Remove from heat, cover, and let stand for 5 minutes, or until all liquid is absorbed.
  3. Fluff the couscous with a fork. Stir in 1/2 cup slivered almonds, 1/4 cup chopped fresh cilantro, the zest of 1 orange, and 1/2 teaspoon of salt (or to taste).
  4. Serve immediately and enjoy! This delightful side dish pairs perfectly with your favorite protein and vegetables.

Chef's Tip for Extra Flavor

Small additions can make a big impact! Try a sprinkle of fresh herbs, a dash of your favorite spice blend, or a squeeze of citrus just before serving to really enhance the flavors of your dish.

Nutrition Information (Approximate per serving)

Sodium

18 g

Sugar

1g

Fat

10g

Carbs

8g

Recipe Categories (Choose a category and find related recipes!)

15 Minutes Or Less Time To Make Course Main Ingredient Preparation Occasion Healthy Side Dishes Pasta Easy Dinner Party Dietary Pasta Rice And Grains 3 Steps Or Less