Ingredients for Almond Orange Couscous
- 1 cup couscous
- 1 cup chicken broth
- 1 tablespoon butter
- 1/2 cup slivered almonds
- 1/4 cup chopped fresh cilantro
- zest of 1 orange
- 1/2 teaspoon salt
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How to Make Almond Orange Couscous
- In a medium saucepan, bring 1 cup of chicken broth to a boil. Stir in 1 cup couscous and 1 tablespoon of butter.
- Remove from heat, cover, and let stand for 5 minutes, or until all liquid is absorbed.
- Fluff the couscous with a fork. Stir in 1/2 cup slivered almonds, 1/4 cup chopped fresh cilantro, the zest of 1 orange, and 1/2 teaspoon of salt (or to taste).
- Serve immediately and enjoy! This delightful side dish pairs perfectly with your favorite protein and vegetables.
Nutrition Information (Approximate per serving)
Sodium
18 g
Sugar
1g
Fat
10g
Carbs
8g