Forktionary

Almond Shrimp With Amaretto Butter Recipe

Indulge in a romantic and incredibly flavorful Almond Shrimp with Amaretto Butter! This quick and easy recipe (ready in under 30 minutes!) is adapted from a cherished recipe originating from the Junior League of Lafayette, LA, and inspired by Sous Chef Bryan Richard of Chez Marcelle. We've refined the classic, using just the right amount of butter to highlight the delicate shrimp and the rich amaretto. Enjoy this elegant dish as a sophisticated appetizer or a light yet satisfying entree – served simply or over angel hair pasta. Prepare to be amazed!

Prep Time 10 mins
Cook Time 25 mins
Calories 561.4 kcal
Protein 104g
Rating 4.7 (9 Reviews)
Almond Shrimp With Amaretto Butter

Recipe Actions

Recipe Author

Chef Forktionary, author of this recipe

Passionate home cook & Forktionary contributor.

Ingredients for Almond Shrimp With Amaretto Butter

  • 3 tablespoons butter
  • 1/2 cup finely chopped onion
  • Large Shrimp
  • Amaretto Liqueur
  • Slivered Almonds
  • Pinch of salt

How to Make Almond Shrimp With Amaretto Butter

  1. Melt 3 tablespoons of butter in a medium skillet over medium heat until golden brown and fragrant. Add 1/2 cup finely chopped onion and sauté until translucent and lightly browned (about 3-5 minutes).
  2. Add 1 pound of shrimp (peeled and deveined) to the skillet and sauté for 5-7 minutes, or until pink and cooked through.
  3. Pour in 2 tablespoons of amaretto and stir to combine. Add 1/4 cup slivered almonds and a pinch of salt. Cook for another 3-4 minutes, allowing the sauce to slightly thicken.
  4. Serve immediately. Enjoy this elegant dish on its own as an appetizer or over a bed of angel hair pasta for a complete entree.

Chef's Tip for Extra Flavor

Chef's secret: layers of flavor make a dish truly memorable! Consider what a little extra something could bring – perhaps a touch of acidity like a good vinegar or citrus zest, a hint of smokiness from paprika, a bit of umami from mushrooms or soy sauce, or a sprinkle of toasted nuts for texture. Experiment and taste as you go!

Nutrition Information (Approximate per serving)

Sodium

43 g

Sugar

9g

Fat

63g

Carbs

3g

Recipe Categories (Choose a category and find related recipes!)

30 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion North American For 1 Or 2 Appetizers Main Dish Seafood American Southern United States Easy Dinner Party Holiday Event Romantic Shrimp Stove Top Dietary Valentines Day Shellfish Mardi Gras Carnival Taste Mood Equipment Number Of Servings