Ingredients for Amazingly Good Chicken Salad
- 2 lbs boneless, skinless chicken breasts
- Kraft Mayonnaise
- Good Seasonings Italian Salad Dressing Mix
- ¼ cup fresh lemon juice
- 1 teaspoon salt, ½ teaspoon black pepper
How to Make Amazingly Good Chicken Salad
- Boil 2 lbs boneless, skinless chicken breasts until tender (approximately 20-25 minutes).
- Cool completely. Once cool, shred or chop the chicken finely, removing any remaining bones or cartilage.
- In a large bowl, whisk together 1 ½ cups mayonnaise, 2 tablespoons Good Seasons Italian Dressing mix, ¼ cup fresh lemon juice, 1 teaspoon salt, and ½ teaspoon black pepper. Add the shredded chicken and mix thoroughly.
- For the best flavor, cover and refrigerate the chicken salad overnight (or for at least 4 hours).
- Before serving, taste and adjust seasonings. Add more mayonnaise for desired consistency and additional Italian dressing or salt and pepper to taste.
- Serve on homemade crescent rolls or your favorite bread.
Chef's Tip for Extra Flavor
Chef's secret: layers of flavor make a dish truly memorable! Consider what a little extra something could bring – perhaps a touch of acidity like a good vinegar or citrus zest, a hint of smokiness from paprika, a bit of umami from mushrooms or soy sauce, or a sprinkle of toasted nuts for texture. Experiment and taste as you go!
Nutrition Information (Approximate per serving)
Sodium
1 g
Sugar
0g
Fat
9g
Carbs
0g