An Aussie Vegemite Pizza Recipe

Experience a taste sensation with this unique Aussie Vegemite Pizza recipe! Savory Vegemite, crispy ham, sweet caramelized onions, and a rich, eggy topping combine for a flavor explosion that's both comforting and exciting. Microwave the onions for extra softness (optional), then bake to golden perfection. This recipe is a fun twist on classic pizza night – prepare to be amazed!

Prep Time 15 mins
Cook Time 20 mins
Calories 574.9 kcal
Protein 89g
Rating 5.0 (2 Reviews)
An Aussie Vegemite Pizza 75

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for An Aussie Vegemite Pizza

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How to Make An Aussie Vegemite Pizza

  1. Preheat oven to 190°C (375°F).
  2. Spread 2 tablespoons of Vegemite evenly over a pre-made pizza base (approx. 12 inches).
  3. Top with 100g of thinly sliced ham.
  4. Microwave 1 medium onion, sliced, with 1 tablespoon of butter for 2 minutes (optional) to soften.
  5. Distribute the softened onion evenly over the ham.
  6. Sprinkle 150g of shredded mozzarella cheese generously over the onion.
  7. In a small bowl, whisk 2 large eggs lightly.
  8. Pour the beaten eggs evenly over the cheese.
  9. Bake for 12-15 minutes, or until the base is golden brown and the egg is cooked through.
  10. Let cool slightly before slicing and serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

73 g

Sugar

9g

Fat

117g

Carbs

2g