Ingredients for Angel Food Puffs Ww
- 1/2 cup sugar-free carbonated orange beverage
- 0 almond extract
- 0 angel food cake mix
- cooking spray, as needed
- 1 cup egg whites
- 1/2 cup granulated sugar
- 1 teaspoon cream of tartar
- 1/2 cup all-purpose flour
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How to Make Angel Food Puffs Ww
- Preheat oven to 350°F (175°C). Line baking sheets with parchment paper or lightly grease with cooking spray.
- In a large bowl, combine 1 cup of egg whites, 1/2 cup granulated sugar, and 1 teaspoon cream of tartar.
- Beat with an electric mixer on medium speed for 3-5 minutes, or until soft peaks form.
- Gradually add 1/2 cup of your favorite flavored soda while beating on low speed. (Start with strawberry or lemon-lime!)
- Gently fold in 1/2 cup of all-purpose flour, ensuring not to overmix.
- Drop by rounded tablespoons (about 1.5 tablespoons each) onto the prepared baking sheets, leaving space between each puff.
- Bake for 9-11 minutes, or until the edges are lightly golden brown.
- Carefully remove the baking sheets from the oven and let the puffs cool on the baking sheets for 2 minutes before transferring them to a wire rack to cool completely.
- Enjoy your delicious low-point Angel Food Puffs!
Nutrition Information (Approximate per serving)
Sodium
9 g
Sugar
57g
Fat
0g
Carbs
9g
