Ingredients for Animal Style Skillet Potatoes Sp5
- 2 pounds diced potatoes
- 1 large yellow onion
- 4 tablespoons olive oil
- 1/4 cup Thousand Island dressing
- 4 ounces shredded American cheese
Cook Smarter with Sous, Your Kitchen Companion
Missing an ingredient for this Animal Style Skillet Potatoes Sp5? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.
How to Make Animal Style Skillet Potatoes Sp5
- **Caramelize the Onions:** Heat 2 tablespoons olive oil in a large skillet over medium heat for 1-2 minutes. Add 1 large yellow onion, thinly sliced. Cook undisturbed for 5-8 minutes, until the bottom is browned. Reduce heat to low, stir occasionally, and continue cooking until deeply caramelized (about 20 minutes).
- **Cook the Potatoes:** While the onions caramelize, heat 2 tablespoons olive oil in a separate large skillet over medium heat for 1-2 minutes. Add 2 pounds of diced potatoes (about 4 medium russet potatoes).
- **Potatoes are Ready:** Cover and cook for 12-15 minutes, or until easily pierced with a fork, stirring occasionally.
- **Combine and Melt:** Stir in 1/4 cup Thousand Island dressing and gently toss to coat the potatoes evenly.
- **Cheese Please!:** Top with 4 ounces of shredded cheddar cheese (or your favorite cheese).
- **Finish it Up:** Cover and cook for 1-2 minutes, or until the cheese is melted and bubbly.
- **Serve it Up:** Top with the caramelized onions and serve immediately. Enjoy!
Nutrition Information (Approximate per serving)
Sodium
11 g
Sugar
17g
Fat
22g
Carbs
2g
