Animal Style Skillet Potatoes Sp5 Recipe

Craving In-N-Out's Animal Style fries? Get ready for the ultimate flavor explosion with these Animal Style Skillet Potatoes! Perfectly crispy potatoes are tossed in creamy Thousand Island dressing, then topped with melted cheese and sweet caramelized onions. This easy skillet recipe is a delicious side dish for breakfast, lunch, or dinner – perfect for satisfying any craving! #AnimalStyle #SkilletPotatoes #InNOutCopycat #EasyRecipe #SideDish #PotatoRecipe

Prep Time 15 mins
Cook Time 35 mins
Calories 242.6 kcal
Protein 5g
Rating 4.3 (53 Reviews)
Animal Style Skillet Potatoes Sp5

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Recipe Author

Chef Forktionary, author of this recipe

Passionate home cook & Forktionary contributor.

Ingredients for Animal Style Skillet Potatoes Sp5

  • Simply Potatoes Diced Potatoes With Onion
  • Yellow Onion
  • Olive Oil
  • 1/4 cup Thousand Island dressing
  • American Cheese

How to Make Animal Style Skillet Potatoes Sp5

  1. **Caramelize the Onions:** Heat 2 tablespoons olive oil in a large skillet over medium heat for 1-2 minutes. Add 1 large yellow onion, thinly sliced. Cook undisturbed for 5-8 minutes, until the bottom is browned. Reduce heat to low, stir occasionally, and continue cooking until deeply caramelized (about 20 minutes).
  2. **Cook the Potatoes:** While the onions caramelize, heat 2 tablespoons olive oil in a separate large skillet over medium heat for 1-2 minutes. Add 2 pounds of diced potatoes (about 4 medium russet potatoes).
  3. **Potatoes are Ready:** Cover and cook for 12-15 minutes, or until easily pierced with a fork, stirring occasionally.
  4. **Combine and Melt:** Stir in 1/4 cup Thousand Island dressing and gently toss to coat the potatoes evenly.
  5. **Cheese Please!:** Top with 4 ounces of shredded cheddar cheese (or your favorite cheese).
  6. **Finish it Up:** Cover and cook for 1-2 minutes, or until the cheese is melted and bubbly.
  7. **Serve it Up:** Top with the caramelized onions and serve immediately. Enjoy!

Chef's Tip for Extra Flavor

Elevate your dish with simple flavor boosters! A final flourish of freshly chopped herbs can add incredible brightness, while a squeeze of lemon or lime juice right before serving can awaken all the flavors. Don't underestimate a sprinkle of quality finishing salt or a drizzle of good olive oil to make your creation shine.

Nutrition Information (Approximate per serving)

Sodium

11 g

Sugar

17g

Fat

22g

Carbs

2g