Apple Annie S Tea Room Appetizer Dip Recipe

Craving a taste of San Antonio's charming Apple Annie's Tea Room? This recipe recreates their famous appetizer dip, featured in the local newspaper! Creamy, sweet, and savory, this dip is perfect for parties or a cozy night in. Serve with crackers, veggies, or even apple slices for a delightful twist! Get ready to impress your guests with this easy-to-make, restaurant-quality appetizer.

Prep Time 5 mins
Cook Time 10 mins
Calories 153.7 kcal
Protein 4g
Rating 5.0 (2 Reviews)
Apple Annie S Tea Room Appetizer Dip

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Recipe Author

Chef Forktionary, author of this recipe

Passionate home cook & Forktionary contributor.

Ingredients for Apple Annie S Tea Room Appetizer Dip

  • 8 ounces cream cheese, softened
  • Scallion
  • Green Bell Pepper
  • Crushed Pineapple In Syrup
  • 1/4 cup chopped pecans
  • Seasoning Salt
  • Cracker

How to Make Apple Annie S Tea Room Appetizer Dip

  1. In a medium bowl, combine 8 ounces of softened cream cheese, 2 tablespoons of finely chopped scallions, 1/4 cup of finely diced bell peppers (any color), 1/2 cup of crushed pineapple (drained), 1/4 cup of chopped pecans, and 1/2 teaspoon of seasoned salt.
  2. Using a mixer or a whisk, blend all ingredients until completely smooth and creamy. If using a mixer, mix on low speed to avoid splattering.
  3. Transfer the dip to a serving bowl and chill in the refrigerator for at least 30 minutes to allow flavors to meld. This step is optional but recommended.
  4. Serve chilled with your favorite crackers, vegetable sticks, or fruit slices. Enjoy!

Chef's Tip for Extra Flavor

Elevate your dish with simple flavor boosters! A final flourish of freshly chopped herbs can add incredible brightness, while a squeeze of lemon or lime juice right before serving can awaken all the flavors. Don't underestimate a sprinkle of quality finishing salt or a drizzle of good olive oil to make your creation shine.

Nutrition Information (Approximate per serving)

Sodium

3 g

Sugar

13g

Fat

29g

Carbs

1g