Apple Blossom Recipe

Unleash the potent and refreshing Apple Blossom cocktail! This classic recipe, straight from the bartender's guide, boasts a surprisingly tart and invigorating apple flavor. Easily customizable, add more apple juice to your liking – it's perfectly balanced without being overly sweet. A sophisticated, yet simple drink perfect for any occasion.

Prep Time 2 mins
Cook Time 2 mins
Calories 192 kcal
Protein 0g
Rating 4.5 (2 Reviews)
Apple Blossom 29

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Recipe Author

Chef Forktionary, author of this recipe

Passionate home cook & Forktionary contributor.

Ingredients for Apple Blossom

  • 2 ounces brandy
  • 1 ounce apple juice (adjust to taste)
  • 0.75 ounces lemon juice
  • Lemon Slice

How to Make Apple Blossom

  1. Fill a mixing glass with ice.
  2. Add 2 ounces of brandy, 1 ounce of apple juice, and 0.75 ounces of lemon juice to the mixing glass.
  3. Stir well until thoroughly chilled (about 15-20 seconds).
  4. Fill a chilled lowball glass halfway with ice.
  5. Strain the cocktail mixture into the prepared glass.
  6. Garnish with a lemon slice.

Chef's Tip for Extra Flavor

Want to unlock deeper, more complex flavors? Try toasting your whole spices before grinding them, or blooming ground spices in a little warm oil to enhance their aroma. Deglazing your pan with a bit of stock, wine, or even water after browning ingredients can capture those tasty caramelized bits, adding richness to your dish.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

21g

Fat

0g

Carbs

2g