Apple Butter Bread For Bread Machine Recipe

Indulge in the irresistible aroma and taste of this incredibly high-rising Apple Butter Bread, baked to perfection in your bread machine! This recipe, scaled for a 2-lb loaf, yields a supremely fluffy and sweet bread, ideal for breakfast or a delightful afternoon treat. Perfect for using your favorite apple butter (try recipe #11492!), this recipe creates a moist and delicious bread that's sure to become a family favorite. Get ready for a bakery-style experience from the comfort of your kitchen!

Prep Time 10 mins
Cook Time 240 mins
Calories 1870.6 kcal
Protein 89g
Rating 3.3 (6 Reviews)
Apple Butter Bread For Bread Machine 53

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Apple Butter Bread For Bread Machine

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How to Make Apple Butter Bread For Bread Machine

  1. Add all ingredients (in order listed below) to your bread machine pan.
  2. Select the "sweet" or equivalent setting on your bread machine, and set the loaf size to 2 lbs.
  3. Monitor the dough during the first kneading cycle. If it appears too sticky, add additional flour, 1 tablespoon at a time, until the dough is slightly tacky but not overly dry.
  4. Allow the bread machine to complete the baking cycle.
  5. Once the baking cycle is complete, carefully remove the bread from the pan and let it cool completely on a wire rack before slicing and serving.

Nutrition Information (Approximate per serving)

Sodium

98 g

Sugar

254g

Fat

22g

Carbs

117g

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