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Apple Oat Crisp Recipe

Nostalgia in every bite! This Apple Oat Crisp recipe is a timeless favorite, perfected over years. Easy enough to make with your eyes closed (almost!), this recipe delivers a warm, comforting dessert that's perfect for any occasion. Made with wholesome turbinado or raw sugar (instead of refined white sugar) and hearty oats, this crisp is guaranteed to become a family staple. Whether you use regular or quick oats, the delicious results remain the same!

Prep Time 20 mins
Cook Time 60 mins
Calories 436 kcal
Protein 11g
Rating 3.0 (1 Reviews)
Apple Oat Crisp 50

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Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Apple Oat Crisp

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How to Make Apple Oat Crisp

  1. Preheat oven to 375°F (190°C).
  2. Peel, core, and slice 6 medium apples (about 6 cups).
  3. In a large bowl, combine the sliced apples with 1/4 cup lemon juice, 1/2 cup turbinado sugar, 1 teaspoon ground cinnamon, and 1/4 teaspoon ground nutmeg. Toss gently to coat.
  4. In a separate bowl, combine 1 1/2 cups rolled oats, 1/2 cup all-purpose flour, 1/2 cup turbinado sugar, 1/2 cup chopped pecans or walnuts (optional), 1/2 teaspoon ground cinnamon, and 1/2 teaspoon salt.
  5. Cut in 1/2 cup (1 stick) cold unsalted butter using a pastry blender or your fingers until the mixture resembles coarse crumbs.
  6. Pour the apple mixture into a greased 9x13 inch baking dish.
  7. Sprinkle the oat topping evenly over the apples.
  8. Bake for 50-60 minutes, or until the topping is golden brown and the apples are tender. If the topping is browning too quickly, cover the edges loosely with foil.
  9. Let cool for at least 15 minutes before serving. Enjoy warm with a scoop of vanilla ice cream (optional)!

Nutrition Information (Approximate per serving)

Sodium

4 g

Sugar

182g

Fat

38g

Carbs

25g

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Desserts American Vegetarian Fall Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Preparation Cobblers And Crisps Desserts Fruit Easy Apples