Ingredients for Apple Waffle Grills
- 2 tablespoons butter
- 6 frozen waffles
- 4 slices American cheese
- 1/2 cup thinly sliced Granny Smith apple
- 4 slices cheddar cheese
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How to Make Apple Waffle Grills
- Melt 2 tablespoons of butter in a large skillet over medium heat.
- Carefully place two waffles in the skillet.
- Top each waffle with 1 slice of cheddar cheese, 1/4 cup of thinly sliced apples, and another cheese slice. Add a third waffle on top of each.
- Cook for 5-7 minutes per side, or until the waffles are golden brown and crispy, and the cheese is melted and bubbly.
Nutrition Information (Approximate per serving)
Sodium
39 g
Sugar
43g
Fat
62g
Carbs
15g