Ingredients for Applewiches
- 2 tablespoons creamy peanut butter
- 1 tablespoon unsalted butter, softened
- 1/2 teaspoon ground cinnamon
- 2 slices of your favorite bread, toasted
- Apples
- 1 teaspoon light brown sugar
How to Make Applewiches
- Preheat your broiler.
- In a small bowl, mix together the peanut butter, softened butter, and cinnamon until well combined.
- Spread the peanut butter mixture evenly onto each slice of toast.
- Top each slice of toast with apple slices.
- Sprinkle brown sugar evenly over the apples.
- Place the Applewiches on a baking sheet and broil for 2-3 minutes, or until the brown sugar is bubbly and the apples are slightly softened. Keep a close eye to prevent burning.
- Carefully remove from the broiler and let cool slightly before serving. Enjoy!
Chef's Tip for Extra Flavor
Elevate your dish with simple flavor boosters! A final flourish of freshly chopped herbs can add incredible brightness, while a squeeze of lemon or lime juice right before serving can awaken all the flavors. Don't underestimate a sprinkle of quality finishing salt or a drizzle of good olive oil to make your creation shine.
Nutrition Information (Approximate per serving)
Sodium
16 g
Sugar
67g
Fat
37g
Carbs
13g