Ingredients for Quick And Healthy Picker Uppers Apple Treats
- 1 cup shredded baby carrots
- 3 teaspoons honey
- Ground Cinnamon
- Crescent Roll Dough
- Cardamom
- 2 medium apples, sliced (about 1 1/2 cups)
- 2 tablespoons granulated sugar
- 1 tablespoon melted butter, plus extra for brushing
How to Make Quick And Healthy Picker Uppers Apple Treats
- Preheat oven to 350°F (175°C).
- Cut 2 medium apples into approximately 8 slices each (about 1 1/2 cups sliced apples).
- Shred 1 cup of baby carrots.
- In a small bowl, whisk together 2 tablespoons granulated sugar, 1/2 teaspoon ground cardamom, and 1 teaspoon ground cinnamon.
- Unroll 1 can (8 ounces) of refrigerated crescent roll dough onto a lightly floured surface or silicone baking mat. Separate into 8 triangles.
- Brush each crescent roll triangle lightly with 1 tablespoon melted butter.
- Divide the sliced apples evenly among the crescent roll triangles.
- Sprinkle shredded carrots over the apples.
- Drizzle 2 teaspoons honey over the apple and carrot mixture on each triangle.
- Sprinkle the cinnamon-cardamom-sugar mixture evenly over the apples and carrots.
- Roll each triangle from the wide end to the narrow end, enclosing the filling.
- Place the turnovers on a nonstick baking sheet.
- Bake for 15-20 minutes, or until golden brown. Check for doneness at 15 minutes.
- Remove from oven and let cool slightly.
- Drizzle the remaining 1 teaspoon of honey over the cooled turnovers.
- Enjoy! These are great served warm or at room temperature.
Chef's Tip for Extra Flavor
Elevate your dish with simple flavor boosters! A final flourish of freshly chopped herbs can add incredible brightness, while a squeeze of lemon or lime juice right before serving can awaken all the flavors. Don't underestimate a sprinkle of quality finishing salt or a drizzle of good olive oil to make your creation shine.
Nutrition Information (Approximate per serving)
Sodium
7 g
Sugar
108g
Fat
5g
Carbs
15g