Ingredients for Raspberry Banana Mango Smoothie
- 1 cup frozen raspberries
- 1 frozen banana (sliced before freezing)
- 1/2 cup frozen mango chunks
- 1/4 cup plain yogurt (Greek or regular)
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How to Make Raspberry Banana Mango Smoothie
- Combine 1 cup frozen raspberries, 1 frozen banana (sliced before freezing for easier blending), 1/2 cup frozen mango chunks, 1/2 cup milk (dairy or non-dairy), and 1/4 cup plain yogurt (Greek or regular) in a blender.
- Blend on high speed until completely smooth and creamy. Add more milk or yogurt if needed to reach your desired consistency.
- Pour into a glass and enjoy immediately for the best flavor and texture!
Nutrition Information (Approximate per serving)
Sodium
1 g
Sugar
141g
Fat
8g
Carbs
15g
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15 Minutes Or Less Time To Make Course Main Ingredient Preparation For 1 Or 2 Low Protein Healthy 5 Ingredients Or Less Beverages Fruit Easy No Cook Beginner Cook Low Fat Vegetarian Smoothies Food Processor Blender Dietary Low Sodium Low Cholesterol Low Saturated Fat Low Calorie Healthy 2 Low In Something Berries Raspberries Tropical Fruit Bananas Mango Equipment Small Appliance Number Of Servings 3 Steps Or Less Technique
