Forktionary

Apricot Curry Dressing Recipe

Spice up your life with this incredibly easy Apricot Curry Dressing! A unique and delicious recipe perfect for salads, grilled chicken, or as a marinade. This light and flavorful dressing is surprisingly low in points (1 tbsp = 1 point on Weight Watchers), making it a guilt-free indulgence for those watching their weight. For others, feel free to use regular ingredients! Customize the spice level with more garlic or curry powder to suit your taste. Easily adjustable consistency - add a splash of fat-free or low-fat milk to thin if needed. This quickly became a family favorite and will surely become yours too!

Prep Time 5 mins
Cook Time 5 mins
Calories 363.3 kcal
Protein 13g
Rating 5.0 (4 Reviews)
Apricot Curry Dressing 77

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Apricot Curry Dressing

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How to Make Apricot Curry Dressing

  1. Finely mince 2 cloves of garlic.
  2. In a shaker or bowl, whisk together 1/2 cup apricot preserves, 2 tablespoons curry powder, 1 tablespoon lime juice, 1/4 cup plain nonfat Greek yogurt (or sour cream for a richer dressing), 1/4 teaspoon salt, and 1/4 teaspoon black pepper.
  3. Add 2 tablespoons water (or more, to reach desired consistency).
  4. If using a shaker, shake well; otherwise, whisk thoroughly until all ingredients are combined.
  5. Refrigerate for at least 30 minutes to allow flavors to meld. Serve chilled.

Nutrition Information (Approximate per serving)

Sodium

29 g

Sugar

10g

Fat

57g

Carbs

3g

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Preparation Salads Easy Salad Dressings 3 Steps Or Less