Asian Grilled Salmon Recipe

Elevate your weeknight dinner with this incredibly flavorful Asian Grilled Salmon recipe, inspired by Ina Garten! This simple yet elegant dish is perfect for a dinner party or a special treat. Enjoy the tender, juicy salmon infused with a zesty soy-mustard marinade. Grill it for a smoky char or broil it for indoor convenience – it's delicious either way, served warm or cold!

Prep Time 15 mins
Cook Time 20 mins
Calories 392.1 kcal
Protein 93g
Rating Be the first
Asian Grilled Salmon 141

Recipe Actions

Share this recipe:

Recipe Author

Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Asian Grilled Salmon

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Asian Grilled Salmon? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make Asian Grilled Salmon

  1. Preheat grill to medium-high heat. Lightly oil the grill grates to prevent sticking.
  2. In a small bowl, whisk together Dijon mustard, soy sauce, olive oil, and minced garlic.
  3. Drizzle half of the marinade over the salmon fillets. Let them marinate for 10 minutes.
  4. Place salmon fillets skin-side down on the preheated grill.
  5. Grill for 4-5 minutes per side, or until the salmon is cooked through and flakes easily with a fork. Internal temperature should reach 145°F (63°C).
  6. Transfer the salmon to a plate, skin-side down.
  7. Spoon the remaining marinade over the cooked salmon.
  8. Let the salmon rest for 5-10 minutes before removing the skin (if desired) and serving. Enjoy warm or cold!

Nutrition Information (Approximate per serving)

Sodium

29 g

Sugar

1g

Fat

15g

Carbs

0g

Frequently Asked Questions

How long does it take to make Asian Grilled Salmon?

Asian Grilled Salmon takes about 35 minutes from start to finish — roughly 15 minutes to prepare and 20 minutes to cook.

How many calories are in Asian Grilled Salmon?

Asian Grilled Salmon has approximately 392.1 calories per serving, with about 93 g protein, 0 g carbohydrates and 33 g fat.

What ingredients do I need for Asian Grilled Salmon?

The key ingredients for Asian Grilled Salmon are Salmon Fillets, Dijon Mustard, Soy Sauce, Olive Oil, Garlic. See the full list with measurements above.

Reviews

No reviews yet — be the first to share your thoughts on this recipe!

Write a Review