Forktionary

Asian Salad Dressing Yum Recipe

Whip up this incredibly easy and delicious Asian salad dressing in just 10 minutes! Perfect for a quick weeknight meal or a vibrant potluck contribution. Sweet, savory, and tangy, this dressing is guaranteed to elevate your salad game. Try it with chow mein noodles and mandarin oranges for an extra special treat!

Prep Time 5 mins
Cook Time 10 mins
Calories 224.8 kcal
Protein 0g
Rating 4.7 (3 Reviews)
Asian Salad Dressing Yum

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Recipe Author

Chef Forktionary, author of this recipe

Passionate home cook & Forktionary contributor.

Ingredients for Asian Salad Dressing Yum

  • Sugar
  • Olive Oil
  • Red Wine Vinegar
  • Soy Sauce
  • Salt

How to Make Asian Salad Dressing Yum

  1. In a small saucepan, combine 1/4 cup soy sauce, 2 tablespoons rice vinegar, 2 tablespoons honey or maple syrup, 1 tablespoon sesame oil, and 1 teaspoon grated ginger.
  2. Cook over low heat, stirring constantly, until the honey/maple syrup is completely dissolved and the mixture is slightly thickened (about 2-3 minutes).
  3. Remove from heat and let cool completely.
  4. Pour dressing over your favorite salad. For an extra special touch, add crispy chow mein noodles and mandarin orange segments.

Chef's Tip for Extra Flavor

Want to unlock deeper, more complex flavors? Try toasting your whole spices before grinding them, or blooming ground spices in a little warm oil to enhance their aroma. Deglazing your pan with a bit of stock, wine, or even water after browning ingredients can capture those tasty caramelized bits, adding richness to your dish.

Nutrition Information (Approximate per serving)

Sodium

5 g

Sugar

66g

Fat

12g

Carbs

5g

Recipe Categories (Choose a category and find related recipes!)

15 Minutes Or Less Time To Make Course Cuisine Preparation 5 Ingredients Or Less Salads Asian Chinese Easy Salad Dressings 3 Steps Or Less