Ingredients for Aunt Norma's Spectacular Crab Dip
- 2 (8 ounce) packages cream cheese, softened
- 1/4 cup heavy cream
- 2 tablespoons lemon juice
- 1 teaspoon worcestershire sauce
- 1 garlic clove, minced
- 1/2 teaspoon salt and 1/4 teaspoon black pepper
- 1 (6 ounce) can crabmeat, drained and flaked
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How to Make Aunt Norma's Spectacular Crab Dip
- In a medium bowl, beat the softened cream cheese until smooth and creamy.
- Gradually add the heavy cream, beating until well combined.
- Stir in the lemon juice, Worcestershire sauce, minced garlic, salt, and pepper. Mix until thoroughly blended.
- Gently fold in the drained crab meat.
- Cover and refrigerate for at least 30 minutes to allow flavors to meld. The dip will thicken as it chills.
- Serve chilled with your favorite assorted crackers. Enjoy!
Nutrition Information (Approximate per serving)
Sodium
11 g
Sugar
0g
Fat
32g
Carbs
0g