Ingredients for Aussie Cold Flu Remedy
- 1 1/2 tablespoons lemon juice
- 0 teaspoons sugar
- 1 tablespoon honey
- 1 cup boiling water
- 1 1/2 teaspoons apple cider vinegar
- 1/2 teaspoon grated fresh ginger
- 1 pinch cayenne pepper
Cook Smarter with Sous, Your Kitchen Companion
Missing an ingredient for this Aussie Cold Flu Remedy? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.
How to Make Aussie Cold Flu Remedy
- In a small saucepan, combine the water, lemon juice, honey, apple cider vinegar, and grated ginger.
- Heat over medium heat, stirring gently, until the honey is fully dissolved and the mixture is warmed through (do not boil).
- Remove from heat and let cool slightly.
- If using, stir in a pinch of cayenne pepper.
- Pour into a mug and enjoy! Sip slowly to savor the flavors and allow the warmth to soothe your throat.
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
62g
Fat
0g
Carbs
9g