Ingredients for Avocado Feta Honeydew On Greens Topped With Pine Nuts
- 6 cups mixed salad greens
- 1 ripe honeydew melon
- ½ ripe avocado
- 4 ounces feta cheese
- ¼ cup toasted pine nuts
- 2 tablespoons honey-lime dressing
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How to Make Avocado Feta Honeydew On Greens Topped With Pine Nuts
- Wash and prepare all ingredients.
- Cut 1 ripe honeydew melon into bite-sized cubes.
- Slice ½ ripe avocado into thin half-moons.
- Crumble 4 ounces of feta cheese.
- Arrange the honeydew melon, avocado, and feta on a serving platter or individual plates.
- Sprinkle ¼ cup toasted pine nuts over the salad.
- Drizzle with 2 tablespoons of your favorite honey-lime dressing (recipe below).
- Serve immediately and enjoy!
Nutrition Information (Approximate per serving)
Sodium
7 g
Sugar
33g
Fat
17g
Carbs
4g