Baby Spinach With Garlic Cream And Coriander Recipe

Tender, juicy pork steaks infused with sweet apricot and fragrant curry! This easy recipe works perfectly in a slow cooker or on the stovetop, making it ideal for busy weeknights. Serve over fluffy jasmine rice for a complete and satisfying meal. Pork chops can be substituted if preferred.

Craving exotic comfort food? This vibrant African Chicken Stew, inspired by Food Network Kitchens, is ready in under 30 minutes! A vibrant Tunisian pesto adds a unique twist. This recipe makes a delicious cup of pesto – enough for the stew and leftovers to enjoy later! Prepare for a flavor explosion that will transport your taste buds to the heart of Africa.

Delight your taste buds with this refreshing Banana Apple Salad! Perfect for holidays or any occasion, this easy recipe combines sweet bananas and crisp apples in a creamy vanilla dressing. Use any type of apple you love – Granny Smith, Honeycrisp, Fuji – for a unique flavor experience. This vibrant salad is quick to prepare and sure to be a crowd-pleaser!

A hearty and flavorful vegetarian chili, a longtime favorite of the Oz family! Daphne's secret? Making it on Friday and letting the flavors meld until Sunday. This recipe from "The Chew Food Life Fun" cookbook is bursting with fresh vegetables, smoky chipotle peppers, and a hint of beer for a depth of flavor that's truly unforgettable. Perfect for a chilly evening or a weekend gathering.

This hearty chili recipe, passed down from my dad, is a guaranteed crowd-pleaser! Perfect for game day, family gatherings, or a cozy night in, this recipe delivers rich, savory flavors with a satisfying kick. Get ready to experience the ultimate comfort food!

A vibrant and refreshing arugula salad with thinly sliced fennel, juicy oranges, and a zesty citrus vinaigrette. This easy 20-minute recipe is perfect for a light lunch, dinner side dish, or a healthy appetizer. The peppery arugula, crisp fennel, and sweet oranges create a delightful flavor combination that's both satisfying and elegant. Get ready to impress your taste buds!

This recipe won the 1997 Maryland Crab Cook-off! Experience the taste of victory with these succulent, perfectly seasoned backfin crab cakes. Made with fresh, lump crab meat and a secret blend of spices, these crab cakes are a true Maryland treasure. Get ready for a burst of flavor in every bite!

Crispy, colorful, and healthy! These baked veggie chips are a delicious and fun snack or side dish, perfect for kids and adults alike. Using seasonal white and sweet potatoes, beets, parsnips, and carrots, this recipe transforms simple vegetables into irresistible crunchy delights. Thinly sliced and seasoned to perfection, these chips are a fantastic way to sneak in extra veggies. Inspired by Nick Jr. Family Magazine.

Crispy baked coconut shrimp with a sweet and spicy chili jam dipping sauce! This lighter take on a classic appetizer or entree is ready in under 30 minutes and is inspired by a Women's Health Magazine recipe (March 2013). Perfect for a weeknight dinner or a fun party snack!