Ingredients for Baked Bean Pizza
- 1 can (400g) baked beans
- Coarse Grain Mustard
- Barbecue Sauce
- 100g thinly sliced ham
- 50g grated mozzarella cheese (or your preferred cheese)
- Prepared Pizza Crust
How to Make Baked Bean Pizza
- Preheat your oven to 220°C (425°F).
- In a bowl, gently mix 1 can (400g) of baked beans with 1 tablespoon of Dijon mustard and 1 tablespoon of your favorite BBQ sauce.
- Spread the bean mixture evenly over 2 pre-made pizza bases (or homemade!).
- Top with 100g of thinly sliced ham.
- Sprinkle generously with 50g of grated mozzarella cheese (or your preferred cheese).
- Bake for 15-20 minutes, or until the pizza base is golden brown and the cheese is melted and bubbly.
Chef's Tip for Extra Flavor
Small additions can make a big impact! Try a sprinkle of fresh herbs, a dash of your favorite spice blend, or a squeeze of citrus just before serving to really enhance the flavors of your dish.
Nutrition Information (Approximate per serving)
Sodium
116 g
Sugar
80g
Fat
92g
Carbs
19g
