Baked Bean Pizza Recipe

Transform humble baked beans into an unexpectedly tasty and economical pizza! This quick and easy recipe is perfect for a satisfying snack or lunch. The sweet and savory combination of baked beans, ham, and melted cheese on a crispy base is sure to become a family favorite. Get ready for a flavor explosion that's both budget-friendly and unbelievably delicious!

Prep Time 5 mins
Cook Time 25 mins
Calories 666.5 kcal
Protein 87g
Rating 5.0 (1 Reviews)
Baked Bean Pizza 107

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Baked Bean Pizza

  • 1 can (400g) baked beans
  • 1 tablespoon Dijon mustard
  • 1 tablespoon BBQ sauce
  • 100g thinly sliced ham
  • 50g grated mozzarella cheese
  • 2 pre-made pizza bases

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How to Make Baked Bean Pizza

  1. Preheat your oven to 220°C (425°F).
  2. In a bowl, gently mix 1 can (400g) of baked beans with 1 tablespoon of Dijon mustard and 1 tablespoon of your favorite BBQ sauce.
  3. Spread the bean mixture evenly over 2 pre-made pizza bases (or homemade!).
  4. Top with 100g of thinly sliced ham.
  5. Sprinkle generously with 50g of grated mozzarella cheese (or your preferred cheese).
  6. Bake for 15-20 minutes, or until the pizza base is golden brown and the cheese is melted and bubbly.

Nutrition Information (Approximate per serving)

Sodium

116 g

Sugar

80g

Fat

92g

Carbs

19g