Baked Breakfast Casserole Ala Francis Recipe

This make-ahead Baked Breakfast Casserole is SO easy and incredibly delicious! Prep it the night before, add a few simple ingredients in the morning, and bake for a stress-free, crowd-pleasing breakfast that's perfect for holidays or busy weekends. Savory and satisfying, this casserole is bursting with flavor!

Prep Time 20 mins
Cook Time 100 mins
Calories 567.5 kcal
Protein 54g
Rating Be the first
Baked Breakfast Casserole Ala Francis 125

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Baked Breakfast Casserole Ala Francis

  • 6 cups cubed day-old white bread
  • 1 (16 ounce) package bulk sausage, browned and drained
  • 1 cup shredded sharp cheddar cheese (optional)
  • 1/4 cup chopped green onion (optional)
  • 12 large eggs
  • 1 1/2 cups milk, divided
  • 1 teaspoon dry mustard
  • 1 (10.75 ounce) can cream of mushroom soup
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon onion powder

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How to Make Baked Breakfast Casserole Ala Francis

  1. Preheat oven to 300°F (150°C).
  2. Grease a 9x13 inch baking dish.
  3. Place 6 cups cubed day-old bread in the bottom of the prepared baking dish.
  4. In a large bowl, whisk together 12 large eggs, 1 cup milk, 1 teaspoon salt, 1/2 teaspoon black pepper, 1/2 teaspoon garlic powder, and 1/4 teaspoon onion powder.
  5. Pour the egg mixture evenly over the bread, ensuring all pieces are moistened. Gently press down to submerge the bread.
  6. Cover the baking dish with plastic wrap and refrigerate overnight (or for at least 4 hours).
  7. The next morning, open the can of 10.75 oz cream of mushroom soup and mix it with 1/2 cup milk.
  8. Pour the soup mixture evenly over the casserole.
  9. Sprinkle with 1 cup shredded cheddar cheese (optional).
  10. Bake uncovered for 60-75 minutes, or until golden brown and set. Internal temperature should reach 160°F (71°C).
  11. Let stand for 10 minutes before slicing and serving.

Nutrition Information (Approximate per serving)

Sodium

56 g

Sugar

7g

Fat

84g

Carbs

5g

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Frequently Asked Questions

How long does it take to make Baked Breakfast Casserole Ala Francis?

Baked Breakfast Casserole Ala Francis takes about 120 minutes from start to finish — roughly 20 minutes to prepare and 100 minutes to cook.

How many calories are in Baked Breakfast Casserole Ala Francis?

Baked Breakfast Casserole Ala Francis has approximately 567.5 calories per serving, with about 54 g protein, 5 g carbohydrates and 66 g fat.

What ingredients do I need for Baked Breakfast Casserole Ala Francis?

The key ingredients for Baked Breakfast Casserole Ala Francis are White Bread, Sausage, Sharp Cheddar Cheese, Green Onion, Eggs, Milk. See the full list with measurements above.

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