Ingredients for Baked Cheese Fries
- Frozen French Fries
- Processed Cheese
- 2 tablespoons milk
- 4 slices bacon
- 1 jalapeño pepper
- Roma Tomatoes
- ranch dressing (for serving)
How to Make Baked Cheese Fries
- Preheat your oven to 400°F (200°C). Prepare 1 lb of frozen french fries according to package directions.
- While fries are baking, cook 4 slices of bacon until crispy. Crumble and set aside.
- Finely chop 1 jalapeño pepper (remove seeds and ribs for less heat, if desired). Dice 1/2 cup of tomatoes.
- In a microwave-safe bowl, combine 1 cup of shredded cheddar cheese (or your favorite cheese) with 2 tablespoons of milk. Microwave in 30-second intervals, stirring after each, until melted and smooth.
- Once fries are cooked and slightly cooled, arrange them on a baking sheet or large platter.
- Drizzle the melted cheese sauce evenly over the fries.
- Sprinkle with the crumbled bacon, chopped jalapeños, and diced tomatoes.
- Serve immediately with your favorite ranch dressing for dipping.
Chef's Tip for Extra Flavor
Elevate your dish with simple flavor boosters! A final flourish of freshly chopped herbs can add incredible brightness, while a squeeze of lemon or lime juice right before serving can awaken all the flavors. Don't underestimate a sprinkle of quality finishing salt or a drizzle of good olive oil to make your creation shine.
Nutrition Information (Approximate per serving)
Sodium
30 g
Sugar
12g
Fat
29g
Carbs
7g
