Forktionary

Baked Custard Recipe

Indulge in this creamy, dreamy baked custard – a timeless family recipe passed down through generations! This classic dessert is incredibly smooth, rich, and delivers the ultimate comfort food experience. Easy to make and guaranteed to impress, it's perfect for special occasions or a cozy weeknight treat.

Prep Time 15 mins
Cook Time 90 mins
Calories 170.7 kcal
Protein 17g
Rating 4.0 (2 Reviews)
Baked Custard 171

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Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Baked Custard

  • 1 cup milk
  • 3 large eggs
  • Honey (not specified in recipe)
  • 1 pinch salt
  • 1 teaspoon vanilla extract
  • 1 cup heavy cream
  • 1/4 cup granulated sugar
  • ground nutmeg (for garnish)
  • fresh berries (for garnish)

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How to Make Baked Custard

  1. Preheat oven to 325°F (160°C).
  2. In a medium bowl, whisk together the eggs, sugar, and vanilla extract until light and frothy.
  3. Gradually whisk in the heavy cream and milk until fully combined.
  4. Strain the custard mixture through a fine-mesh sieve into a bowl to remove any lumps.
  5. Pour the custard mixture into individual ramekins or a larger baking dish.
  6. Place the ramekins in a larger baking pan. Pour enough hot water into the pan to come halfway up the sides of the ramekins (this creates a water bath for even baking).
  7. Bake for 45-60 minutes, or until the custard is set but still slightly jiggly in the center.
  8. Remove from the oven and let cool completely on a wire rack.
  9. Refrigerate for at least 2 hours before serving. Garnish with fresh berries or a sprinkle of nutmeg before serving.

Nutrition Information (Approximate per serving)

Sodium

11 g

Sugar

105g

Fat

1g

Carbs

11g

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Desserts American Vegetarian Gluten Free Baking

Recipe Tags (Choose a tag and find related recipes!)

Weeknight Time To Make Course Main Ingredient Cuisine Preparation Occasion Healthy 5 Ingredients Or Less Desserts Eggs Dairy Oven Easy European Kid Friendly Low Fat Puddings And Mousses English Eggs Dietary Low Sodium Gluten Free Low Cholesterol Low Saturated Fat Low Calorie Comfort Food Inexpensive Healthy 2 Free Of Something Low In Something Taste Mood Equipment 4 Hours Or Less