Baked Deli Sandwich Recipe

Game day just got a whole lot tastier! This Baked Deli Sandwich is a crowd-pleaser for kids and adults alike. Imagine layers of savory deli meats and melted cheeses, baked to golden perfection and dipped in pizza sauce. Customize it with your favorite meats and cheeses for a truly unique and delicious experience. Easy to make and even easier to devour!

Prep Time 15 mins
Cook Time 35 mins
Calories 424.2 kcal
Protein 61g
Rating 4.5 (4 Reviews)
Baked Deli Sandwich 91

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Baked Deli Sandwich

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How to Make Baked Deli Sandwich

  1. Preheat oven to 400°F (200°C).
  2. Lightly grease a baking sheet with non-stick cooking spray.
  3. On a lightly floured surface, roll out pizza dough into a 14x10 inch rectangle.
  4. Let the dough rest for 5-10 minutes.
  5. In a small bowl, combine 2 tablespoons melted butter, 1 teaspoon garlic salt, 1/2 teaspoon dried basil, 1/2 teaspoon dried oregano, and 1/4 teaspoon pizza seasoning.
  6. Brush half of the butter mixture over the rolled-out dough.
  7. Layer the following ingredients lengthwise down one side of the dough, leaving a 1/2 inch border: 4 oz thinly sliced ham, 4 oz shredded mozzarella cheese, 4 oz thinly sliced turkey, and 4 oz shredded cheddar cheese.
  8. Fold the dough over the filling, pinching the edges firmly to seal.
  9. Brush the top with the remaining butter mixture.
  10. Bake for 10-12 minutes, or until golden brown and the cheese is melted and bubbly.
  11. Let cool slightly before slicing into 1-inch thick pieces.
  12. Serve immediately with your favorite pizza sauce for dipping.

Nutrition Information (Approximate per serving)

Sodium

53 g

Sugar

2g

Fat

95g

Carbs

1g