Berry Muffins Recipe

Indulge in these heavenly bakery-style Berry Muffins! Adapted from the Muffin Lady's cookbook, this recipe features a luscious blend of frozen berries for a burst of juicy flavor in every bite. Easy to follow instructions ensure perfectly baked muffins every time. Get ready to experience muffin perfection!

Prep Time 15 mins
Cook Time 40 mins
Calories 443.8 kcal
Protein 14g
Rating Be the first
Berry Muffins 265

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Berry Muffins

  • 2 cups all-purpose flour
  • 1 cup granulated sugar
  • 1 teaspoon baking powder
  • 1/4 teaspoon salt
  • 2 large eggs
  • 1/2 cup vegetable oil
  • 1/4 cup (1/2 stick) melted unsalted butter
  • 1 cup milk
  • 1 teaspoon vanilla extract
  • 2 cups frozen berry mix
  • 1/2 teaspoon baking soda

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How to Make Berry Muffins

  1. Preheat oven to 350°F (175°C). Line a 12-cup standard muffin tin with paper liners or grease well.
  2. In a large bowl, whisk together 2 cups all-purpose flour, 1 cup granulated sugar, 1 teaspoon baking powder, 1/2 teaspoon baking soda, and 1/4 teaspoon salt.
  3. In a separate bowl, whisk together 2 large eggs, 1/2 cup vegetable oil, 1/4 cup (1/2 stick) melted unsalted butter, 1 cup milk, and 1 teaspoon vanilla extract.
  4. Gently fold the wet ingredients into the dry ingredients until just combined. Do not overmix.
  5. Fold in 2 cups of your favorite frozen berry mix (thawed slightly, if desired).
  6. Fill muffin cups about 2/3 full.
  7. Bake for 30-40 minutes, or until a toothpick inserted into the center comes out clean. Start checking at 30 minutes.
  8. Let muffins cool in the tin for 5 minutes before transferring them to a wire rack to cool completely.

Nutrition Information (Approximate per serving)

Sodium

27 g

Sugar

101g

Fat

36g

Carbs

19g

Frequently Asked Questions

How long does it take to make Berry Muffins?

Berry Muffins takes about 55 minutes from start to finish — roughly 15 minutes to prepare and 40 minutes to cook.

How many calories are in Berry Muffins?

Berry Muffins has approximately 443.8 calories per serving, with about 14 g protein, 19 g carbohydrates and 30 g fat.

What ingredients do I need for Berry Muffins?

The key ingredients for Berry Muffins are Flour, Sugar, Baking Powder, Salt, Eggs, Oil. See the full list with measurements above.

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