Ingredients for Baked Ham Slices
- Smoked Pork
- 1 cup apple juice
- 1/2 cup packed brown sugar
- 1 tablespoon dry mustard
How to Make Baked Ham Slices
- Preheat oven to 350°F (175°C).
- Arrange ham slices in a single layer in a large, oven-safe roasting pan with a lid or cover.
- In a small bowl, whisk together 1 cup apple juice, 1/2 cup packed brown sugar, and 1 tablespoon dry mustard.
- Pour the glaze evenly over the ham slices.
- Cover the roasting pan tightly.
- Bake for 1 hour and 45 minutes, or until the ham is heated through and the liquid has reduced to about 1/2 to 1 cup. Turn ham slices occasionally during cooking time for even heating.
- Remove from oven and let rest for 5-10 minutes before serving. Enjoy!
Chef's Tip for Extra Flavor
Elevate your dish with simple flavor boosters! A final flourish of freshly chopped herbs can add incredible brightness, while a squeeze of lemon or lime juice right before serving can awaken all the flavors. Don't underestimate a sprinkle of quality finishing salt or a drizzle of good olive oil to make your creation shine.
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
106g
Fat
0g
Carbs
9g