Baked Ham Slices Recipe

Experience melt-in-your-mouth perfection with our Baked Ham Slices recipe! This easy recipe transforms simple ham slices into a flavorful, juicy masterpiece. Tender, bursting with flavor, and ready in just over two hours, it's the perfect weeknight dinner or holiday side dish. The sweet and savory glaze will leave you wanting more!

Prep Time 10 mins
Cook Time 125 mins
Calories 110.8 kcal
Protein 0g
Rating 5.0 (2 Reviews)
Baked Ham Slices

Recipe Actions

Recipe Author

Chef Forktionary, author of this recipe

Passionate home cook & Forktionary contributor.

Ingredients for Baked Ham Slices

  • Smoked Pork
  • 1 cup apple juice
  • 1/2 cup packed brown sugar
  • 1 tablespoon dry mustard

How to Make Baked Ham Slices

  1. Preheat oven to 350°F (175°C).
  2. Arrange ham slices in a single layer in a large, oven-safe roasting pan with a lid or cover.
  3. In a small bowl, whisk together 1 cup apple juice, 1/2 cup packed brown sugar, and 1 tablespoon dry mustard.
  4. Pour the glaze evenly over the ham slices.
  5. Cover the roasting pan tightly.
  6. Bake for 1 hour and 45 minutes, or until the ham is heated through and the liquid has reduced to about 1/2 to 1 cup. Turn ham slices occasionally during cooking time for even heating.
  7. Remove from oven and let rest for 5-10 minutes before serving. Enjoy!

Chef's Tip for Extra Flavor

Elevate your dish with simple flavor boosters! A final flourish of freshly chopped herbs can add incredible brightness, while a squeeze of lemon or lime juice right before serving can awaken all the flavors. Don't underestimate a sprinkle of quality finishing salt or a drizzle of good olive oil to make your creation shine.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

106g

Fat

0g

Carbs

9g