Baked Pear Custard For Toddlers Recipe

This delightful Baked Pear Custard is perfect for your little one! Developed when my baby was just months old, this recipe is healthy, easy to make, and naturally sweet. No refined sugar needed! You can easily customize it with a touch of maple syrup if desired. This recipe provides a creamy, comforting dessert that's both nutritious and delicious. Get ready to impress your toddler with this simple yet elegant treat!

Prep Time 25 mins
Cook Time 60 mins
Calories 211.5 kcal
Protein 9g
Rating 0.0 (1 Reviews)
Baked Pear Custard For Toddlers 35

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Baked Pear Custard For Toddlers

  • 1 teaspoon olive oil (for greasing ramekin)
  • 1 ripe pear, peeled, cored and diced
  • 100 ml whole milk
  • pinch ground nutmeg, plus extra for sprinkling
  • 0 Vanilla Essence (not used in recipe)
  • 1 large egg
  • tiny amount maple syrup (optional)

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How to Make Baked Pear Custard For Toddlers

  1. Preheat oven to 180°C (350°F).
  2. Lightly grease a medium-sized (approx. 150ml) ramekin with oil.
  3. Peel and core one ripe pear. Dice into small pieces and steam or simmer until tender (about 10-15 minutes).
  4. In a bowl, whisk together one large egg, 100ml whole milk, and a pinch of ground nutmeg.
  5. Gently spoon the cooked pear into the prepared ramekin.
  6. Pour the egg and milk mixture over the pear, ensuring it's evenly distributed.
  7. Sprinkle a little extra nutmeg over the top.
  8. Place the ramekin in a larger, ovenproof dish.
  9. Carefully pour hot water into the larger dish until it reaches halfway up the sides of the ramekin (bain-marie).
  10. Bake in the preheated oven for 40-45 minutes, or until the custard is set and no longer wobbles when gently shaken.
  11. Let cool slightly before serving. Optional: Drizzle with a tiny amount of maple syrup if desired.

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

90g

Fat

13g

Carbs

13g

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