Baked Pork Chops For 2 Recipe

Enjoy a complete and satisfying meal in under an hour with this easy recipe! Juicy baked pork chops topped with creamy corn, paired perfectly with roasted potatoes (recipe not included). Perfect for busy weeknights!

Prep Time 15 mins

Cook Time 50 mins

Calories 447.2 kcal

Protein 52g

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264

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The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Baked Pork Chops For 2

2 (4-6 ounce) boneless pork loin chops
1/2 cup creamed corn
2 tablespoons olive oil, divided
salt and freshly ground black pepper, to taste
2 medium potatoes
fresh parsley, for garnish (optional)

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How to Make Baked Pork Chops For 2

Preheat oven to 350°F (175°C).
Prepare 2 medium-sized potatoes: wash, scrub, and cut into 1-inch cubes. Toss with 1 tablespoon olive oil, salt, and pepper. Spread on a baking sheet.
Heat 1 tablespoon olive oil in an oven-safe skillet (cast iron is ideal) over medium-high heat.
Season 2 (4-6 oz each) pork chops generously with salt and pepper.
Add pork chops to the hot skillet and cook for 3-4 minutes per side, until nicely browned.
Pour 1/2 cup creamed corn over the browned pork chops in the skillet.
Transfer the skillet to the preheated oven and bake for 20-25 minutes, or until the pork chops reach an internal temperature of 145°F (63°C).
Meanwhile, bake the potatoes for 25-30 minutes in the oven, until tender.
Serve the baked pork chops over the roasted potatoes. Garnish with fresh parsley if desired.

Nutrition Information (Approximate per serving)

Sodium

29 g

Sugar

29g

Fat

29g

Carbs

13g

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Beef & Red Meat Pork Recipes American Baking

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Frequently Asked Questions

How long does it take to make Baked Pork Chops For 2?

Baked Pork Chops For 2 takes about 65 minutes from start to finish — roughly 15 minutes to prepare and 50 minutes to cook.

How many calories are in Baked Pork Chops For 2?

Baked Pork Chops For 2 has approximately 447.2 calories per serving, with about 52 g protein, 13 g carbohydrates and 33 g fat.

What ingredients do I need for Baked Pork Chops For 2?

The key ingredients for Baked Pork Chops For 2 are Pork Chops, Creamed Corn, Cooking Oil, Salt And Pepper, 2 medium potatoes, fresh parsley, for garnish (optional). See the full list with measurements above.