Aunt Betty's Chocolate Peanut Butter Fudge Recipe

Indulge in Aunt Betty's legendary Chocolate Peanut Butter Fudge! This recipe delivers a heavenly combination of rich, creamy chocolate and decadent peanut butter, guaranteed to be a crowd-pleaser. Prepare for an unforgettable fudge experience that's ridiculously easy to make.

Prep Time 10 mins
Cook Time 25 mins
Calories 141.4 kcal
Protein 4g
Rating Be the first
Aunt Betty's Chocolate Peanut Butter Fudge 226

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Aunt Betty's Chocolate Peanut Butter Fudge

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How to Make Aunt Betty's Chocolate Peanut Butter Fudge

  1. Line an 8x8 inch baking pan with parchment paper, leaving an overhang on the sides for easy removal.
  2. In a medium saucepan over low heat, combine the chocolate chips, peanut butter, and sweetened condensed milk.
  3. Stir constantly until the chocolate chips are completely melted and the mixture is smooth and creamy.
  4. Remove from heat and stir in the vanilla extract.
  5. Pour the fudge mixture into the prepared baking pan and spread evenly.
  6. Refrigerate for at least 2 hours, or until firm.
  7. Once firm, lift the fudge out of the pan using the parchment paper overhang.
  8. Cut into squares and enjoy!

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

79g

Fat

7g

Carbs

7g

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Frequently Asked Questions

How long does it take to make Aunt Betty's Chocolate Peanut Butter Fudge?

Aunt Betty's Chocolate Peanut Butter Fudge takes about 35 minutes from start to finish — roughly 10 minutes to prepare and 25 minutes to cook.

How many calories are in Aunt Betty's Chocolate Peanut Butter Fudge?

Aunt Betty's Chocolate Peanut Butter Fudge has approximately 141.4 calories per serving, with about 4 g protein, 7 g carbohydrates and 8 g fat.

What ingredients do I need for Aunt Betty's Chocolate Peanut Butter Fudge?

The key ingredients for Aunt Betty's Chocolate Peanut Butter Fudge are Milk, Light Brown Sugar, White Sugar, Chocolate Squares, Marshmallows, Margarine. See the full list with measurements above.

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