Baked Reuben Chicken Recipe

Comfort food at its finest! This cheesy, savory Baked Reuben Chicken Casserole is the perfect rainy-day recipe. Featuring juicy chicken thighs, tangy sauerkraut (fresh is best!), and melty Swiss cheese, this casserole is a crowd-pleaser. Easy to make and even easier to devour!

Prep Time 20 mins
Cook Time 55 mins
Calories 1053.3 kcal
Protein 100g
Rating Be the first
Baked Reuben Chicken 307

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Baked Reuben Chicken

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How to Make Baked Reuben Chicken

  1. Preheat oven to 350°F (175°C).
  2. Season 1.5 lbs boneless, skin-on chicken thighs generously with salt and pepper.
  3. In a large oven-safe skillet or heavy skillet, sear chicken thighs for 5-6 minutes per side over medium-high heat until golden brown. (If using an oven-safe skillet, skip step 4)
  4. Transfer seared chicken thighs to a 3-quart baking dish.
  5. Spread 2 cups of fresh sauerkraut evenly over the bottom of the baking dish.
  6. Arrange the seared chicken thighs on top of the sauerkraut, skin-side up.
  7. Top evenly with 6-8 slices (about 6 oz) of Swiss cheese.
  8. In a small bowl, whisk together 1/2 cup thousand island dressing, 1 tbsp Dijon mustard, and 1 tbsp Worcestershire sauce.
  9. Pour the dressing evenly over the cheese.
  10. Cover the baking dish with foil and bake for 20 minutes.
  11. Remove the foil and bake for an additional 20-28 minutes, or until the chicken is cooked through and the cheese is melted and bubbly.
  12. Let the casserole rest for 5-10 minutes before cutting into serving portions (2 thighs per serving). Serve immediately and enjoy!

Nutrition Information (Approximate per serving)

Sodium

82 g

Sugar

79g

Fat

120g

Carbs

8g

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Frequently Asked Questions

How long does it take to make Baked Reuben Chicken?

Baked Reuben Chicken takes about 75 minutes from start to finish — roughly 20 minutes to prepare and 55 minutes to cook.

How many calories are in Baked Reuben Chicken?

Baked Reuben Chicken has approximately 1053.3 calories per serving, with about 100 g protein, 8 g carbohydrates and 129 g fat.

What ingredients do I need for Baked Reuben Chicken?

The key ingredients for Baked Reuben Chicken are Chicken Thighs, Fresh Sauerkraut, Thousand Island Dressing, Swiss Cheese, salt, pepper. See the full list with measurements above.

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