Baking Mix Cheese And Garlic Biscuits Recipe

These incredibly easy and flavorful cheesy garlic biscuits come together in minutes using a baking mix! Get ready for fluffy, melt-in-your-mouth biscuits bursting with cheesy garlic goodness. Perfect as a side dish or a snack, this recipe is a crowd-pleaser.

Prep Time 5 mins
Cook Time 20 mins
Calories 149.7 kcal
Protein 6g
Rating 5.0 (2 Reviews)
Baking Mix Cheese And Garlic Biscuits 85

Recipe Actions

Share this recipe:

Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Baking Mix Cheese And Garlic Biscuits

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Baking Mix Cheese And Garlic Biscuits? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make Baking Mix Cheese And Garlic Biscuits

  1. Preheat oven to 450°F (232°C).
  2. In a large bowl, combine 2 cups baking mix, 3/4 cup milk, and 1 cup shredded cheddar cheese. Mix until a soft dough forms; beat for 30 seconds.
  3. Drop rounded tablespoons of dough onto an ungreased baking sheet, leaving some space between each biscuit.
  4. Bake for 8-10 minutes, or until golden brown.
  5. While biscuits are still warm, melt 2 tablespoons of butter. Stir in 1-2 cloves minced garlic. Brush the garlic butter generously over the biscuits before serving.

Nutrition Information (Approximate per serving)

Sodium

12 g

Sugar

9g

Fat

21g

Carbs

4g

Recipe Tags (Choose a tag and find related recipes!)