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Apricot Berry And Jicama Salad With Honey Lime Dressing Recipe

This vibrant summer salad is bursting with fresh flavors! Sweet apricots and juicy berries mingle with crisp jicama (optional) in a zesty honey-lime dressing. Perfect for a light lunch, side dish, or potluck contribution. Even better without the jicama! This recipe is easily adaptable to whatever fruit you have on hand. Get ready for a taste of sunshine!

Prep Time 20 mins
Cook Time 30 mins
Calories 147.9 kcal
Protein 4g
Rating 4.0 (1 Reviews)
Apricot Berry And Jicama Salad With Honey Lime Dressing 82

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Apricot Berry And Jicama Salad With Honey Lime Dressing

  • 2 cups Apricots
  • 1 1/2 cups mixed fresh berries (strawberries, blueberries, raspberries)
  • 1 1/2 cups mixed fresh berries (strawberries, blueberries, raspberries)
  • 1 1/2 cups mixed fresh berries (strawberries, blueberries, raspberries)
  • 1 cup Jicama, peeled and diced (optional)
  • 0 Jalapeno Chiles
  • 2 tablespoons Fresh Lime Juice
  • 2 tablespoons Honey
  • 0 Vegetable Oil
  • 1/4 cup Sunflower Seeds
  • 1 tablespoon Olive Oil
  • 1/4 teaspoon Salt
  • 1/4 teaspoon Black Pepper (to taste)

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How to Make Apricot Berry And Jicama Salad With Honey Lime Dressing

  1. Wash and prepare all fruits: Pit and slice apricots (about 2 cups), wash and hull berries (about 1.5 cups), and chop jicama (optional, about 1 cup).
  2. In a large bowl, gently combine the prepared apricots, berries, and jicama (if using).
  3. In a small bowl, whisk together the lime juice (2 tablespoons), honey (2 tablespoons), olive oil (1 tablespoon), salt (1/4 teaspoon), and black pepper (to taste).
  4. Pour the honey-lime dressing over the fruit mixture.
  5. Toss gently to coat the fruit evenly.
  6. Divide the salad among 6 plates or bowls.
  7. Sprinkle with sunflower seeds (1/4 cup) and serve immediately or chill for later.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

77g

Fat

2g

Carbs

9g

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Starters Salads Lunch Sweets & Sides Side Dishes Healthy Vegetarian Gluten Free Paleo Summer Recipes 30 Minutes Or Less

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30 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion North American Low Protein Healthy Salads Side Dishes Fruit American Easy No Cook Refrigerator Potluck Dinner Party Holiday Event Low Fat Picnic Summer Vegetarian Dietary Low Sodium Low Cholesterol Seasonal Low Saturated Fat Low Calorie Independence Day Healthy 2 Low In Something To Go Equipment Technique