Banana Chocolate Chip Waffles Recipe

Indulge in the ultimate breakfast or dessert treat with these fluffy Banana Chocolate Chip Waffles! Made with ripe bananas and rich chocolate chips, these waffles are crispy on the outside and soft on the inside. Perfect for a weekend brunch, a satisfying breakfast, or even a unique dessert topped with a scoop of your favorite ice cream and a sprinkle of powdered sugar. This recipe was inspired by my Cuisinart waffle maker – get ready for waffle perfection!

Prep Time 15 mins
Cook Time 15 mins
Calories 321.2 kcal
Protein 14g
Rating Be the first
Banana Chocolate Chip Waffles 292

Recipe Actions

Share this recipe:

Recipe Author

Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Banana Chocolate Chip Waffles

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Banana Chocolate Chip Waffles? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make Banana Chocolate Chip Waffles

  1. Preheat your waffle iron.
  2. In a large mixing bowl, whisk together 1 1/2 cups all-purpose flour, 1 teaspoon baking powder, 1/2 teaspoon baking soda, 1/4 teaspoon salt, and 3/4 cup granulated sugar.
  3. In a separate bowl, mash 2 ripe bananas until mostly smooth. Add 1/2 cup melted unsalted butter, 2 large eggs, 1 teaspoon vanilla extract, and 2 cups milk (I found 2 cups worked best, but the original recipe called for 1 2/3 cups).
  4. Gently fold the wet ingredients into the dry ingredients until just combined. Do not overmix.
  5. Stir in 1 cup chocolate chips.
  6. Let the batter rest for 5 minutes.
  7. Pour 1/2 cup of batter onto the preheated waffle iron. Cook according to your waffle iron's instructions (usually 3-5 minutes).
  8. Serve immediately. Enjoy with powdered sugar, whipped cream, syrup, fruit, or a scoop of ice cream!

Nutrition Information (Approximate per serving)

Sodium

13 g

Sugar

54g

Fat

20g

Carbs

13g

Recipe Categories (Choose a category and find related recipes!)

Frequently Asked Questions

How long does it take to make Banana Chocolate Chip Waffles?

Banana Chocolate Chip Waffles takes about 30 minutes from start to finish — roughly 15 minutes to prepare and 15 minutes to cook.

How many calories are in Banana Chocolate Chip Waffles?

Banana Chocolate Chip Waffles has approximately 321.2 calories per serving, with about 14 g protein, 13 g carbohydrates and 23 g fat.

What ingredients do I need for Banana Chocolate Chip Waffles?

The key ingredients for Banana Chocolate Chip Waffles are All Purpose Flour, Sugar, Baking Powder, Salt, Low Fat Milk, Banana. See the full list with measurements above.

Reviews

No reviews yet — be the first to share your thoughts on this recipe!

Write a Review