Forktionary

Banana Fruit Loaf Recipe

This irresistible Banana Fruit Loaf recipe is inspired by Ruth Isabel Ross's "Irish Baking Book." Easy to make, bursting with fruity flavor, and perfect for a delightful afternoon treat or a comforting breakfast. This recipe is a cherished family favorite, originally discovered during a year abroad in Ireland and now shared with you! Get ready to bake up a taste of Ireland in your own kitchen.

Prep Time 15 mins
Cook Time 55 mins
Calories 1418.7 kcal
Protein 60g
Rating 4.9 (8 Reviews)
Banana Fruit Loaf 21

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Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Banana Fruit Loaf

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How to Make Banana Fruit Loaf

  1. Preheat your oven to 180°C (350°F) and grease and flour a small (approximately 9x5 inch) loaf tin. Alternatively, line the tin with baking paper.
  2. In a large bowl, whisk together 200g plain flour, 2 teaspoons baking powder, 150g caster sugar, and 100g raisins or sultanas.
  3. In a separate bowl, mash 3 ripe bananas thoroughly. Add 1 large egg to the mashed bananas and mix well.
  4. Gently fold the wet ingredients (mashed banana and egg mixture) into the dry ingredients (flour, sugar, baking powder, and fruit). Mix until just combined; don't overmix.
  5. Pour the batter into the prepared loaf tin and bake for 45-55 minutes, or until a skewer inserted into the center comes out clean. If the top is browning too quickly, cover loosely with foil.
  6. Let the loaf cool in the tin for 10 minutes before transferring it to a wire rack to cool completely. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

33 g

Sugar

554g

Fat

11g

Carbs

106g

Recipe Categories (Choose a category and find related recipes!)

Appetizers & Snacks Breakfast & Brunch Sweets & Sides Desserts European Vegetarian Baking

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion Healthy Breads Fruit Easy European Beginner Cook Low Fat Vegetarian Irish Grains Dietary Low Sodium Low Saturated Fat Low In Something Pasta Rice And Grains Brunch