Banana Nut Bread For The Bread Machine Recipe

This unbelievably delicious banana nut bread recipe, a family favorite passed down from my sister-in-law, is guaranteed to become a staple in your kitchen! Moist, perfectly spiced, and bursting with nutty flavor, it's a crowd-pleaser that even Grandma approves of. Make this easy bread machine recipe today and experience the taste that's won over countless families.

Prep Time 15 mins
Cook Time 65 mins
Calories 2493.3 kcal
Protein 76g
Rating 4.5 (81 Reviews)
Banana Nut Bread For The Bread Machine 20

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Banana Nut Bread For The Bread Machine

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How to Make Banana Nut Bread For The Bread Machine

  1. Preheat your bread machine according to the manufacturer's instructions.
  2. Add the mashed bananas, oil, eggs, sugar, and vanilla extract to the bread machine pan in the order specified by your machine's instructions.
  3. In a separate bowl, whisk together the flour, baking soda, salt, cinnamon, and nutmeg.
  4. Add the dry ingredients to the bread machine pan.
  5. Add the chopped nuts to the bread machine pan.
  6. Select the “bake” or equivalent setting on your bread machine and press start.
  7. Once the baking cycle is complete, carefully remove the bread from the pan and let it cool completely on a wire rack before slicing and serving.

Nutrition Information (Approximate per serving)

Sodium

97 g

Sugar

625g

Fat

109g

Carbs

106g

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