Ingredients for Banana Nut Bread For The Bread Machine
- 2 cups all-purpose flour
- 1/2 cup sugar
- Baking Powder
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1/2 cup vegetable oil
- 2 large eggs
- Sour Cream
- 1 1/2 teaspoons vanilla extract
- 1 cup mashed ripe bananas
- 1/2 cup chopped pecans
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How to Make Banana Nut Bread For The Bread Machine
- Preheat your bread machine according to the manufacturer's instructions.
- Add the mashed bananas, oil, eggs, sugar, and vanilla extract to the bread machine pan in the order specified by your machine's instructions.
- In a separate bowl, whisk together the flour, baking soda, salt, cinnamon, and nutmeg.
- Add the dry ingredients to the bread machine pan.
- Add the chopped nuts to the bread machine pan.
- Select the “bake” or equivalent setting on your bread machine and press start.
- Once the baking cycle is complete, carefully remove the bread from the pan and let it cool completely on a wire rack before slicing and serving.
Nutrition Information (Approximate per serving)
Sodium
97 g
Sugar
625g
Fat
109g
Carbs
106g