Ingredients for Banana Split Breakfast
- 1 ripe banana
- 1 cup Low Fat Vanilla Yogurt
- 1 cup Fruit And Bran Cereal
- 1/2 cup Fresh Blueberries
- 1/2 cup Fresh Raspberries
- 1/2 teaspoon Ground Cinnamon
- 1/2 teaspoon Ground Nutmeg (optional)
- 2 tablespoons Chopped Pecans (optional)
- 2 tablespoons Chopped Walnuts (optional)
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How to Make Banana Split Breakfast
- Slice one ripe banana lengthwise into two halves.
- Place the banana halves in two cereal bowls.
- Top each banana half with 1/2 cup of your favorite yogurt (Greek yogurt recommended).
- Add 1/2 cup of your favorite cereal to each bowl.
- Add 1/4 cup of blueberries and 1/4 cup of raspberries (fresh or thawed frozen) to each bowl.
- Sprinkle each bowl with 1/4 teaspoon of ground cinnamon or nutmeg (or a mix of both!).
- (Optional) Sprinkle 1 tablespoon of chopped pecans or walnuts over each bowl for added crunch and flavor.
Nutrition Information (Approximate per serving)
Sodium
3 g
Sugar
136g
Fat
5g
Carbs
16g