Forktionary

Barbecue Chip Chicken Recipe

Crispy, flavorful, and ridiculously easy! This 5-ingredient Barbecue Chip Chicken recipe delivers juicy chicken coated in a crunchy, irresistible barbecue chip crust. Ready in under 30 minutes, it's the perfect weeknight dinner.

Prep Time 10 mins
Cook Time 27 mins
Calories 489.2 kcal
Protein 62g
Rating 4.6 (5 Reviews)
Barbecue Chip Chicken 242

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Barbecue Chip Chicken

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How to Make Barbecue Chip Chicken

  1. Preheat oven to 400°F (200°C).
  2. In a shallow bowl, whisk together 1/2 cup barbecue dressing, 1 teaspoon garlic powder, and 1/2 teaspoon red pepper flakes.
  3. Place 1 1/2 cups crushed potato chips (about 1 bag) in another shallow bowl.
  4. Dip each chicken breast into the barbecue mixture, ensuring it's fully coated. Then, press the chicken into the crushed potato chips, completely covering both sides.
  5. Place the coated chicken breasts on a rimmed baking sheet sprayed with non-stick cooking spray.
  6. Bake for 20-25 minutes, or until the chicken is cooked through and the chips are golden brown. Internal temperature should reach 165°F (74°C).

Nutrition Information (Approximate per serving)

Sodium

28 g

Sugar

5g

Fat

31g

Carbs

8g

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Main Ingredient Preparation 5 Ingredients Or Less Main Dish Poultry Oven Easy Chicken Dietary High Protein High In Something Meat Chicken Breasts Equipment Presentation Served Hot