Forktionary

Barbecue Ranch Dressing Recipe

Elevate your salads with this smoky, tangy Barbecue Ranch Dressing! Perfect for tossing with greens, juicy tomatoes, sweet corn, creamy avocado, and hearty black beans. This easy recipe is ready in under an hour and is bursting with flavor.

Prep Time 15 mins
Cook Time 60 mins
Calories 64.5 kcal
Protein 1g
Rating 5.0 (3 Reviews)
Barbecue Ranch Dressing 62

Recipe Actions

Share this recipe:

Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Barbecue Ranch Dressing

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Barbecue Ranch Dressing? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make Barbecue Ranch Dressing

  1. In a medium bowl, whisk together 2 cloves minced garlic, 1 cup mayonnaise, 1/2 cup buttermilk, and 2 tablespoons of your favorite barbecue sauce.
  2. Add 1/4 cup chopped fresh cilantro, 1/4 cup chopped green onions, 1 teaspoon dried dill, and 1/2 teaspoon black pepper. Whisk until thoroughly combined.
  3. Taste and adjust seasoning. Add more barbecue sauce (up to 1 tablespoon more) for extra smoky flavor, and salt to taste.
  4. Cover and chill in the refrigerator for at least 1 hour to allow the flavors to meld. The longer it chills, the better it tastes!
  5. Serve over your favorite salad or use as a dip for chicken or vegetables.

Nutrition Information (Approximate per serving)

Sodium

5 g

Sugar

6g

Fat

3g

Carbs

1g

Recipe Categories (Choose a category and find related recipes!)

Appetizers & Snacks Salads American Vegetarian Summer Recipes Game Day Recipes

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Preparation Low Protein Salads Easy Salad Dressings Dietary Low In Something 3 Steps Or Less