Basic Breakfast Granola Cereal Recipe

This easy-to-follow recipe creates a delicious and customizable homemade granola perfect for a quick and healthy breakfast! Enjoy a simple, crunchy granola as-is, or get creative by swapping in your favorite nuts, seeds, dried fruits, or berries. Make a big batch (you might need two baking sheets!) and store it for a week of satisfying breakfasts. This recipe is perfect for beginners and offers endless possibilities for flavor combinations.

Prep Time 15 mins
Cook Time 45 mins
Calories 297.7 kcal
Protein 15g
Rating 5.0 (1 Reviews)
Basic Breakfast Granola Cereal 96

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Basic Breakfast Granola Cereal

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How to Make Basic Breakfast Granola Cereal

  1. Preheat oven to 350°F (175°C).
  2. In a large bowl, combine all ingredients until evenly coated.
  3. Spread the mixture evenly onto two ungreased baking sheets.
  4. Bake for 15 minutes.
  5. Remove from oven and stir well to ensure even browning.
  6. Bake for another 15 minutes, or until golden brown and fragrant.
  7. Remove from oven and let cool completely on the baking sheets before breaking apart.
  8. Once completely cool, store in an airtight container for up to one week.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

48g

Fat

14g

Carbs

11g