Forktionary

Basic Quiche Recipe

Create your dream quiche with this easy recipe! Experiment with endless flavor combinations. We suggest delicious pairings like leeks & goat cheese, asparagus & Swiss, or cheddar & ham. This versatile recipe lets you use your favorite cheeses (5-8oz), and a cup of your choice of vegetables and/or meats. Get ready for a flaky crust and a creamy, flavorful filling that will impress your family and friends.

Prep Time 20 mins
Cook Time 55 mins
Calories 442.3 kcal
Protein 18g
Rating 5.0 (1 Reviews)
Basic Quiche 90

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Basic Quiche

  • 1 pie shell
  • 4 large eggs
  • 1 cup scallions, chopped
  • 1/2 cup milk
  • 1/4 cup heavy cream
  • 1 tablespoon butter
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/2 medium onion, chopped
  • 5-8 ounces chosen cheese, shredded or crumbled

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How to Make Basic Quiche

  1. Preheat oven to 400°F (200°C). Blind bake your pie crust (approximately 15 minutes) by lining it with parchment paper and pie weights or dried beans.
  2. While the crust bakes, sauté 1/2 medium onion, chopped, in 1 tablespoon of butter until softened. Remove onion and set aside. Add 1 cup of your chosen vegetables (e.g., chopped asparagus, leeks) to the pan and sauté for 5-7 minutes, until slightly tender and excess moisture is released.
  3. In a bowl, whisk together 4 large eggs, 1/2 cup milk, 1/4 cup heavy cream, 1/2 teaspoon salt, and 1/4 teaspoon black pepper.
  4. Spread 5-8 ounces of your chosen cheese (shredded or crumbled) evenly over the bottom of the pre-baked pie crust.
  5. Sprinkle the sautéed onion over the cheese.
  6. Pour the egg mixture evenly over the cheese and onion.
  7. Bake for 30-35 minutes, or until the quiche is set and lightly golden brown. Let cool for 10 minutes before slicing and serving.

Nutrition Information (Approximate per serving)

Sodium

15 g

Sugar

2g

Fat

75g

Carbs

7g

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Cuisine Preparation Occasion Main Dish French European Brunch