Ingredients for Bbq Brats N Beer
- Bratwursts
- Lager Beer
- Onion
- Whole Black Peppercorns
- Whole Cloves
- Garlic Cloves
- Italian Bread
- Sweet Dark Mustard
- Pickled Hot Peppers
How to Make Bbq Brats N Beer
- In a large saucepan, combine 1 lb bratwurst, 1 medium onion (chopped), 1 tsp black peppercorns, 4 cloves (crushed), and 2 cloves garlic (minced).
- Pour in 12 oz of your favorite beer.
- Bring the mixture to a boil, then reduce heat and simmer gently for 15 minutes.
- Remove brats from the saucepan and drain well.
- Preheat grill to medium-high heat.
- Grill the brats for approximately 10 minutes, turning occasionally, and spraying with water every few minutes to create a crisp skin.
- Serve immediately on toasted buns with your favorite mustard, hot peppers, or other desired relish. Alternatively, serve the brats as the main protein for your dinner.
Chef's Tip for Extra Flavor
Elevate your dish with simple flavor boosters! A final flourish of freshly chopped herbs can add incredible brightness, while a squeeze of lemon or lime juice right before serving can awaken all the flavors. Don't underestimate a sprinkle of quality finishing salt or a drizzle of good olive oil to make your creation shine.
Nutrition Information (Approximate per serving)
Sodium
103 g
Sugar
13g
Fat
55g
Carbs
52g
