Forktionary

Bbq Pork Tenderloin Recipe

Fall-off-the-bone tender BBQ pork tenderloin, glazed to perfection with a sweet and smoky apple juice BBQ sauce. This easy recipe is perfect for a weeknight dinner or a special occasion!

Prep Time 15 mins
Cook Time 95 mins
Calories 205.9 kcal
Protein 48g
Rating 4.0 (1 Reviews)
Bbq Pork Tenderloin

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Recipe Author

Chef Forktionary, author of this recipe

Passionate home cook & Forktionary contributor.

Ingredients for Bbq Pork Tenderloin

  • Pork Tenderloin
  • 1 tablespoon black pepper
  • 2 tablespoons steak seasoning
  • 1 tablespoon dried rosemary
  • 1 cup BBQ sauce
  • 1/2 cup apple juice

How to Make Bbq Pork Tenderloin

  1. Preheat oven to 350°F (175°C).
  2. Pat a 1.5-2 lb pork tenderloin dry with paper towels.
  3. In a small bowl, combine 1 tbsp black pepper, 2 tbsp steak seasoning, and 1 tbsp dried rosemary. Rub this mixture all over the pork tenderloin.
  4. Place the seasoned tenderloin in a roasting pan.
  5. Bake for 1 hour.
  6. While the pork tenderloin is baking, prepare the BBQ sauce: In a medium bowl, whisk together 1 cup of your favorite BBQ sauce and 1/2 cup apple juice.
  7. After 1 hour of baking, pour the BBQ sauce mixture evenly over the tenderloin.
  8. Continue baking for another 30 minutes, or until the internal temperature reaches 145°F (63°C).
  9. Remove from oven and let rest for 10 minutes before slicing.
  10. Slice the tenderloin and serve. Enjoy!

Chef's Tip for Extra Flavor

Elevate your dish with simple flavor boosters! A final flourish of freshly chopped herbs can add incredible brightness, while a squeeze of lemon or lime juice right before serving can awaken all the flavors. Don't underestimate a sprinkle of quality finishing salt or a drizzle of good olive oil to make your creation shine.

Nutrition Information (Approximate per serving)

Sodium

16 g

Sugar

24g

Fat

11g

Carbs

3g

Recipe Categories (Choose a category and find related recipes!)

Time To Make Course Main Ingredient Cuisine Preparation Occasion North American Lunch Main Dish Pork American Oven Easy Central American Beginner Cook Summer Winter Seasonal Comfort Food Meat Pork Loins Taste Mood Savory Equipment Presentation Served Hot 4 Hours Or Less