Bbq Turkey Meatloaf 5 Ingredients Recipe

Juicy, flavorful BBQ turkey meatloaf made incredibly easy with just 5 ingredients! This recipe uses boxed cornbread stuffing mix for a surprising twist that cuts down on prep time without sacrificing taste. Perfect for busy weeknights, this healthy and delicious meatloaf is a family favorite. Make two – one for dinner and one to freeze for another meal! #5ingredientrecipe #bbqmeatloaf #turkeymeatloaf #easyrecipe #weeknightdinner #healthyrecipe #mealprep

Prep Time 15 mins
Cook Time 70 mins
Calories 188.8 kcal
Protein 31g
Rating 4.0 (8 Reviews)
Bbq Turkey Meatloaf 5 Ingredients 59

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Recipe Author

Chef Forktionary, author of this recipe

Passionate home cook & Forktionary contributor.

Ingredients for Bbq Turkey Meatloaf 5 Ingredients

  • 1.5 lbs ground turkey
  • Turkey Sausage
  • Seasoned Stuffing Mix
  • 1 large egg
  • 1 1/4 cups barbecue sauce

How to Make Bbq Turkey Meatloaf 5 Ingredients

  1. Preheat oven to 350°F (175°C). Grease a 9x13 inch baking pan.
  2. Crumble 1.5 lbs ground turkey into a large mixing bowl.
  3. Add 1 (6.2 oz) box of dry cornbread stuffing mix, 1 large egg, and 1 1/4 cups of your favorite BBQ sauce to the bowl.
  4. Gently mix all ingredients until just combined. Do not overmix.
  5. Divide the mixture in half.
  6. Pat each half into a loaf shape in the prepared baking pan.
  7. Spoon the remaining 1/4 cup of BBQ sauce evenly over the tops of the loaves.
  8. Bake uncovered for 60-70 minutes, or until the internal temperature reaches 165°F (74°C).
  9. Let rest for 10 minutes before slicing and serving. Enjoy! (Optional: Substitute 1.5 lbs lean ground beef and/or sausage for the ground turkey.)

Chef's Tip for Extra Flavor

Want to unlock deeper, more complex flavors? Try toasting your whole spices before grinding them, or blooming ground spices in a little warm oil to enhance their aroma. Deglazing your pan with a bit of stock, wine, or even water after browning ingredients can capture those tasty caramelized bits, adding richness to your dish.

Nutrition Information (Approximate per serving)

Sodium

22 g

Sugar

6g

Fat

18g

Carbs

1g

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