Forktionary

Beefy Taco Joes Recipe

Quick & Easy Beefy Taco Joes ready in 20 minutes! This family-friendly recipe uses Campbell's soup for a flavor-packed shortcut. Perfect for busy weeknights or a casual get-together. Melty cheese and zesty salsa on soft rolls – pure comfort food!

Prep Time 5 mins
Cook Time 20 mins
Calories 600.8 kcal
Protein 72g
Rating 5.0 (1 Reviews)
Beefy Taco Joes

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Recipe Author

Chef Forktionary, author of this recipe

Passionate home cook & Forktionary contributor.

Ingredients for Beefy Taco Joes

  • Ground Beef
  • Condensed Tomato Soup
  • Chunky Salsa
  • Cheddar Cheese
  • Sandwich Buns

How to Make Beefy Taco Joes

  1. Brown 1 lb ground beef in a large skillet over medium-high heat, breaking it up with a spoon. Drain off any excess grease.
  2. Stir in 1 (10.75 ounce) can Campbell's condensed tomato soup and 1 cup of your favorite salsa.
  3. Bring to a simmer, reduce heat to low, and cook for 5-7 minutes, or until heated through, stirring occasionally.
  4. Top with 1.5 cups shredded cheddar cheese (or your preferred cheese) and continue to heat until the cheese is melted and bubbly.
  5. Serve immediately on your favorite hamburger rolls. Garnish with extra salsa, sour cream, or your favorite taco toppings.

Chef's Tip for Extra Flavor

Chef's secret: layers of flavor make a dish truly memorable! Consider what a little extra something could bring – perhaps a touch of acidity like a good vinegar or citrus zest, a hint of smokiness from paprika, a bit of umami from mushrooms or soy sauce, or a sprinkle of toasted nuts for texture. Experiment and taste as you go!

Nutrition Information (Approximate per serving)

Sodium

56 g

Sugar

49g

Fat

67g

Carbs

15g

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30 Minutes Or Less Time To Make Course Main Ingredient Preparation 5 Ingredients Or Less Main Dish Beef Easy One Dish Meal Ground Beef Meat