Ingredients for Best Ever Pizza Crust Bread Machine
- 3 cups Plain Flour
- 2 teaspoons active Dry Yeast
- 1 cup warm Water
- 1 tablespoon Olive Oil
- Parmesan Cheese (not included in crust recipe)
- Garlic Clove (not included in crust recipe)
- Mixed Italian Herbs (not included in crust recipe)
- 1 teaspoon salt
- 2 tablespoons sugar
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How to Make Best Ever Pizza Crust Bread Machine
- Add all ingredients to your bread machine in the order specified by your machine's manual.
- Select the dough cycle on your bread machine.
- Once the dough cycle is complete, gently remove the dough and divide it into 3 equal portions.
- On a lightly floured surface or using parchment paper, roll each portion into a 12-inch circle.
- Carefully transfer the rolled dough circles to baking sheets lined with parchment paper.
- Add your favorite pizza sauce, cheese, and toppings.
- Bake at 180°C (350°F) for 18-20 minutes, or until the crust is golden brown and the cheese is melted and bubbly.
Nutrition Information (Approximate per serving)
Sodium
1 g
Sugar
1g
Fat
5g
Carbs
27g
