Ingredients for Best Gender Reveal Cupcakes Ever
- White Cake Mix
- 3 large eggs
- Water
- Oil
- 1 cup (2 sticks) unsalted butter, softened
- Powdered Sugar
- White Chocolate
- Vanilla
- Heavy Whipping Cream
- Red Food Coloring
- Vanilla Instant Pudding Mix
- Strawberry Preserves
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How to Make Best Gender Reveal Cupcakes Ever
- Preheat your oven to 350°F (175°C). Line a 12-cup muffin tin with cupcake liners.
- In a large bowl, cream together the butter and sugar until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla extract.
- In a separate bowl, whisk together the flour, baking powder, and salt.
- Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix.
- Divide the batter evenly among the prepared cupcake liners, filling each about 2/3 full.
- Bake for 18-20 minutes, or until a toothpick inserted into the center comes out clean.
- Let the cupcakes cool in the muffin tin for a few minutes before transferring them to a wire rack to cool completely.
- While the cupcakes are cooling, prepare your frosting. (See frosting recipe below)
- Once the cupcakes are completely cool, frost them using your chosen frosting technique.
- For a gender reveal, use pink and blue frosting to decorate the cupcakes. Consider using food coloring, sprinkles, or edible decorations to enhance the reveal!
- Serve and enjoy! Prepare for oohs and aahs!
Nutrition Information (Approximate per serving)
Sodium
24 g
Sugar
346g
Fat
112g
Carbs
33g
